Answer | Crossword Clue |
---|---|
fricandeau | A dish made from such meat, usually fried or stewed and served with a sauce |
fricassee | meat, esp. chicken or veal, browned lightly, stewed, and served in a sauce made with its own stock |
pastitso | a Greek baked dish made of ground meat layered with pasta and usually topped with white sauce and cheese |
dals | sauce made from lentils and spices, usually served with rice |
dal | sauce made from lentils and spices, usually served with rice |
lomein | a Chinese dish consisting of sliced vegetables, soft noodles, and usually meat or shrimp in bite-size pieces stir-fried in a seasoned sauce |
lomeins | a Chinese dish consisting of sliced vegetables, soft noodles, and usually meat or shrimp in bite-size pieces stir-fried in a seasoned sauce |