Answer: fricassee

AnswerCrossword Clue
FRICASSEEBrown, stew, and serve in sauce
FRICASSEEDish of stewed poultry
FRICASSEEChicken dish
FRICASSEEChicken dish cooked in its own stock
FRICASSEEStewed chicken dish
FRICASSEEA stew
FRICASSEEChicken stew
FRICASSEEStewed-meat dish
fricasseemeat, esp. chicken or veal, browned lightly, stewed, and served in a sauce made with its own stock
fricasseeto prepare as a fricassee
fricassee(French) a dish made of fowls, veal, or other meat of small animals cut into pieces, and stewed in a gravy / to cook as a fricassee