| Answer | Crossword Clue |
|---|---|
| SHELLSTEAK | Beef strip loin |
| RUMP | Beef cut from behind the loin |
| sirloin | cut of beef from the loin |
| sirloins | The choicer part of a loin of beef |
| surloin | the upper part of a loin of beef |
| surloins | SURLOIN, the upper part of a loin of beef |
| tenderloins | The tenderest part of a loin of beef, pork, etc., taken from under the short ribs in the hindquarters |
| tenderloin | The tenderest part of a loin of beef, pork, etc., taken from under the short ribs in the hindquarters |
