| Answer | Crossword Clue |
|---|---|
| DAIRYMAN | Butter-and-egg purveyor |
| DAIRY | Milk and butter purveyor |
| VEGAN | Butter-and-egg man's antithesis? |
| DAIRYMAN | Big butter and egg man. |
| HOLLANDAISE | Sauce made with butter, egg yolks and lemon juice |
| rivel | very small dumpling made of a batter of butter, egg, flour, and seasoning, cooked in broth |
| hollandaise | (French) a sauce made with butter, egg-yolks, vinegar or white wine, and lemon juice, usually served with fish |
| hollandaises | HOLLANDAISE, (French) a sauce made with butter, egg-yolks, vinegar or white wine, and lemon juice, usually served with fish |
