Dish of seafood and vegetables
Crossword Clue

  • We have found 40 answers to crossword clue "Dish of seafood and vegetables"
  • The Best Answer: 10/10
AnswerCrossword Clue
CHOWDERDish of seafood and vegetables.
MONGOLIANHOTPOTSpicy dish of meat, seafood, and vegetables
aiolisgarlic-flavored mayonnaise of Provence, served with fish and seafood and often with vegetables
aioligarlic-flavored mayonnaise of Provence, served with fish and seafood and often with vegetables
ravigotessauce of oil, vinegar, chopped capers, parsley, chervil, tarragon, and onion, served cold with vegetables or seafood or warm with meat
ravigotesauce of oil, vinegar, chopped capers, parsley, chervil, tarragon, and onion, served cold with vegetables or seafood or warm with meat
kebobssmall pieces of meat or seafood seasoned or marinated and broiled, often with tomatoes, green peppers, onions, or other vegetables, usually on a skewer
kabobsmall pieces of meat or seafood seasoned or marinated and broiled, often with tomatoes, green peppers, onions, or other vegetables, usually on a skewer
kebobsmall pieces of meat or seafood seasoned or marinated and broiled, often with tomatoes, green peppers, onions, or other vegetables, usually on a skewer
cabobssmall pieces of meat or seafood seasoned or marinated and broiled, often with tomatoes, green peppers, onions, or other vegetables, usually on a skewer
cabobsmall pieces of meat or seafood seasoned or marinated and broiled, often with tomatoes, green peppers, onions, or other vegetables, usually on a skewer
kababsmall pieces of meat or seafood seasoned or marinated and broiled, often with tomatoes, green peppers, onions, or other vegetables, usually on a skewer
cevichesA South American dish of marinated raw fish or seafood, typically garnished and served as an appetizer
SUSHIRice-and-seafood dish
OLLASpanish dish of meat and vegetables
AUFEUPot-... (French dish of boiled meat and vegetables)
FEUPot-au (dish of boiled meat and vegetables) - --
lomeina Chinese dish of noodles, meat and vegetables
SUKIYAKIJapanese dish of sliced meat, bean curd, and vegetables
lomeinsLOMEIN, a Chinese dish of noodles, meat and vegetables
jambalayaA Cajun dish of rice with shrimp, chicken, and vegetables
sambharsA spicy southern Indian dish consisting of lentils and vegetables
jambalayasA Cajun dish of rice with shrimp, chicken, and vegetables
raitaAn Indian side dish of yogurt containing chopped cucumber or other vegetables, and spices
sukiyakisA Japanese dish of sliced meat, esp. beef, fried rapidly with vegetables and sauce
risottosAn Italian dish of rice cooked in stock with other ingredients such as meat and vegetables
subguma dish of Chinese origin prepared with a mixture of vegetables (as peppers, water chestnuts, and mushrooms)
shish(Turkish) as in shish kebab, a dish of meat and vegetables threaded on to skewers and grilled
kormaan Indian dish of usually braised meat or vegetables cooked with spices and often yogurt or cream
kormasan Indian dish of usually braised meat or vegetables cooked with spices and often yogurt or cream
terrinepat├® or similar dish of chopped meat, game, fish, or vegetables baked in such a dish and served cold
terrinespat├® or similar dish of chopped meat, game, fish, or vegetables baked in such a dish and served cold
curriesA dish of meat, vegetables, etc., cooked in an Indian-style sauce of strong spices and turmeric and typically served with rice
lomeinsa Chinese dish consisting of sliced vegetables, soft noodles, and usually meat or shrimp in bite-size pieces stir-fried in a seasoned sauce
lomeina Chinese dish consisting of sliced vegetables, soft noodles, and usually meat or shrimp in bite-size pieces stir-fried in a seasoned sauce
pizzasA dish of Italian origin consisting of a flat, round base of dough baked with a topping of tomato sauce and cheese, typically with added meat or vegetables
sambalscondiment or side dish of Indonesia, Malaysia, and southern India, made with any of various ingredients, as vegetables, fish, or coconut, usually seasoned with chili peppers and spices and served with rice and curries
sambalcondiment or side dish of Indonesia, Malaysia, and southern India, made with any of various ingredients, as vegetables, fish, or coconut, usually seasoned with chili peppers and spices and served with rice and curries
MOOGOOGAIPANChicken-and-vegetables dish
STEWBeef-and-vegetables dish