| Answer | Crossword Clue |
|---|---|
| FLANK | Meat between the ribs and the hip |
| flank | side, esp. the side of the body between the ribs and hip |
| flanks | The side of a person's or animal's body between the ribs and the hip |
| FLANK | Area between the ribs and hip |
| PORTERHOUSE | Cut from between the prime ribs and the sirloin |
| loins | the part of the body between the ribs and the hipbone |
| loin | the part of the body between the ribs and the hipbone |
| waist | the narrow part of the body between the ribs and the hips |
| waists | the narrow part of the body between the ribs and the hips |
