Member of the goosefoot family
Crossword Clue

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AnswerCrossword Clue
ORACHMember of the goosefoot family.
BEETMember of the goosefoot family
ORACHPlant of the goosefoot family
epazotea herb of the goosefoot family
blitea plant of the goosefoot family
epazotesEPAZOTE, a herb of the goosefoot family
blitesBLITE, a plant of the goosefoot family
halogetona coarse annual herb of the goosefoot family
halogetonsHALOGETON, a coarse annual herb of the goosefoot family
salsolaceousbelonging to the saltwort genus Salsola of the goosefoot family
greasewooda name for various oily American shrubs of the goosefoot family also GREASEBUSH
greasebusha name for various oily American shrubs of the goosefoot family also GREASEWOOD
greasebushesGREASEBUSH, a name for various oily American shrubs of the goosefoot family also GREASEWOOD
greasewoodsGREASEWOOD, a name for various oily American shrubs of the goosefoot family also GREASEBUSH
orachesany plant of the genus Atriplex, esp. A. hortensis, of the goosefoot family, cultivated for use like spinach
orachany plant of the genus Atriplex, esp. A. hortensis, of the goosefoot family, cultivated for use like spinach
oracheany plant of the genus Atriplex, esp. A. hortensis, of the goosefoot family, cultivated for use like spinach
orachany of various herbs (genus Atriplex) of the goosefoot family that include some (as A. hortensis) with edible leaves
chicosshrub, Sarcobatus vermiculatus, of the goosefoot family, growing in alkaline regions of the western U.S., containing a small amount of oil
chicoshrub, Sarcobatus vermiculatus, of the goosefoot family, growing in alkaline regions of the western U.S., containing a small amount of oil
spinachesA widely cultivated edible Asian plant of the goosefoot family, with large, dark green leaves that are eaten raw or cooked as a vegetable
saltwortsA plant of the goosefoot family that typically grows in salt marshes. It is rich in alkali and its ashes were formerly used in soap-making
quinoatall crop plant, Chenopodium quinoa, of the goosefoot family, cultivated in Peru and Chile for its small, ivory-colored seed, which is used as a food staple
quinoastall crop plant, Chenopodium quinoa, of the goosefoot family, cultivated in Peru and Chile for its small, ivory-colored seed, which is used as a food staple
samphireany of several plants of the genus Salicornia, of the goosefoot family, having succulent stems with rudimentary leaves, formerly used, when burned to ashes, as a source of soda for glassmaking
quinoaan annual herb (Chenopodium quinoa) of the goosefoot family that is native to the Andean highlands and is cultivated for its starchy seeds which are used as food and ground into flour
greasewoodA resinous dwarf shrub of the goosefoot family, which yields hard yellow wood used chiefly for fuel. It grows in dry areas of the western US and is toxic to livestock if eaten in large quantities
greasewoodsA resinous dwarf shrub of the goosefoot family, which yields hard yellow wood used chiefly for fuel. It grows in dry areas of the western US and is toxic to livestock if eaten in large quantities
saltwortany of various plants of sea beaches, salt marshes, and alkaline regions, esp. belonging to the genus Salsola, of the goosefoot family, as S. kali, a bushy plant having prickly leaves, or belonging to the genus Salicornia