Seed used in liqueur
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ANISESeed used in liqueur.
ANISESeed used in a liqueur
AMARETTOLiqueur sometimes used in amandine sauce
ANISEEDSThey're used as flavoring in the liqueur raki
damianasA small shrub native to Mexico whose leaves are used in herbal medicine and in the production of a liqueur. It is reputed to possess aphrodisiac qualities
CARAWAYSeed used in sauerkraut
PINONSeed used in pesto
SESAMESeed used in cooking
CACAOSeed used in chocolate.
CARAWAYSeed used in flavoring.
CHIAHerbal seed used in smoothies
OATSeed used in cat grass
CHIASeed used in beverages in Mexico.
anisicplant yielding an aromatic seed (an·i·seed) used in cooking
aniseedplant yielding an aromatic seed (an·i·seed) used in cooking
anisesplant yielding an aromatic seed (an·i·seed) used in cooking
aniseplant yielding an aromatic seed (an·i·seed) used in cooking
aniseedsplant yielding an aromatic seed (an·i·seed) used in cooking
theobrominean alkaloid obtained from the chocolate seed, used in medicine
theobrominesTHEOBROMINE, an alkaloid obtained from the chocolate seed, used in medicine
kolathe bitter caffeine-containing chestnut-sized seed of a kola tree used especially as a masticatory and in beverages
ispaghulaa dietary fibre derived from seed husks and used as a thickener or stabilizer in the food industry, aka psyllium
vermiculitean altered form of mica that expands greatly at high-temperature, forming a water-absorbent substance used in seed-planting
vermiculitesVERMICULITE, an altered form of mica that expands greatly at high-temperature, forming a water-absorbent substance used in seed-planting
ispaghulasISPAGHULA, a dietary fibre derived from seed husks and used as a thickener or stabilizer in the food industry, aka psyllium
benthe seed of a tropical tree, Moringa pterygosperma, that yields an oil (ben oil) used in manufacturing cosmetics and lubricating delicate machinery
bensthe seed of a tropical tree, Moringa pterygosperma, that yields an oil (ben oil) used in manufacturing cosmetics and lubricating delicate machinery
buckwheata cereal plant, the seed of which is used for horse and poultry food, and in N. America is milled for making breakfast pancakes
cardamonthe aromatic seed capsules of a tropical Asian plant, Elettaria cardamomum, of the ginger family, used as a spice or condiment and in medicine
buckwheatsBUCKWHEAT, a cereal plant, the seed of which is used for horse and poultry food, and in N. America is milled for making breakfast pancakes
quinoatall crop plant, Chenopodium quinoa, of the goosefoot family, cultivated in Peru and Chile for its small, ivory-colored seed, which is used as a food staple
quinoastall crop plant, Chenopodium quinoa, of the goosefoot family, cultivated in Peru and Chile for its small, ivory-colored seed, which is used as a food staple
tonkathe coumarin-containing seed of any of several tropical American leguminous trees (genus Dipteryx, especially D. odorata) that is used in perfumes and as an artificial vanilla flavoring
pignolithe seed of any of several pine trees, as the pi├▒on, eaten roasted or salted or used in making candy, pastry, etc., after removing the hard seed coat
thiramwhite, crystalline compound, C6H12N2S4, insoluble in water, slightly soluble in alcohol, soluble in benzene and acetone, used as a vulcanizer and accelerator for rubber and as a fungicide, bacteriostat, and seed
thiramswhite, crystalline compound, C6H12N2S4, insoluble in water, slightly soluble in alcohol, soluble in benzene and acetone, used as a vulcanizer and accelerator for rubber and as a fungicide, bacteriostat, and seed
vitamineany of several fat-soluble vitamins that are chemically tocopherols, are essential in the nutrition of various vertebrates in which their absence is associated with infertility, degenerative changes in muscle, or vascular abnormalities, are found especially in leaves and in seed germ oils, and are used chiefly in animal feeds and as antioxidants