Spice as wine
Crossword Clue

  • We have found 32 answers to crossword clue "Spice as wine"
  • The Best Answer: 10/10
AnswerCrossword Clue
MULLSpice, as wine
MULLHeat, spice, and sweeten, as wine.
MULLAdd spice to wine
MULLHeat and spice wine.
CLARYWine-honey-spice drink
HINTDash as spice
PESTLEDCrushed, as a spice
SINTOCAromatic bark used as spice.
GERIHalliwell once known as Ginger Spice
RUBINApply before cooking, as spice to meat
CLOVEDried flower bud used as a spice
MELCSpice Girl also known as Sporty Spice
nutmegsthe seed of this tree, used as a spice
ajowansThe aromatic seeds of the ajowan plant, used as a culinary spice
ajowanThe aromatic seeds of the ajowan plant, used as a culinary spice
pestlingCrush or grind (a substance such as a spice or drug) with a pestle
gingerya thickened pungent aromatic rhizome that is used as a spice and sometimes medicinally
cardamomThe aromatic seeds of a plant of the ginger family, used as a spice and also medicinally
allspiceThe dried aromatic fruit of a West Indian tree, used whole or ground as a culinary spice
allspicesThe dried aromatic fruit of a West Indian tree, used whole or ground as a culinary spice
cardamomsThe aromatic seeds of a plant of the ginger family, used as a spice and also medicinally
cardamumsThe aromatic seeds of a plant of the ginger family, used as a spice and also medicinally
peppercornsThe dried berry of a climbing vine, used whole as a spice or crushed or ground to make pepper
peppercornThe dried berry of a climbing vine, used whole as a spice or crushed or ground to make pepper
cubebthe dried unripe berry of a tropical shrub (Piper cubeba) of the pepper family that is used as a spice
cubebsthe dried unripe berry of a tropical shrub (Piper cubeba) of the pepper family that is used as a spice
pepperA pungent, hot-tasting powder prepared from dried and ground peppercorns, commonly used as a spice or condiment to flavor food
peppersA pungent, hot-tasting powder prepared from dried and ground peppercorns, commonly used as a spice or condiment to flavor food
cardamonthe aromatic seed capsules of a tropical Asian plant, Elettaria cardamomum, of the ginger family, used as a spice or condiment and in medicine
peppersUsed in names of other plants that are related to this, have hot-tasting leaves, or have fruits used as a pungent spice, e.g., water pepper
pepperUsed in names of other plants that are related to this, have hot-tasting leaves, or have fruits used as a pungent spice, e.g., water pepper
chilliesA small hot-tasting pod of a variety of capsicum, used chopped (and often dried) in sauces, relishes, and spice powders. There are various forms with pods of differing size, color, and strength of flavor, such as cascabels and jalape±os