Value of yeast
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AnswerCrossword Clue
LEAVENWORTHValue of yeast
LEAVENWORTHYeast Value, Kan.
BREWERSType of yeast
TORULAType of yeast.
RAISINGBREADPurpose of yeast?
ETHANOLProduct of yeast fermentation
RISEEffect of yeast on dough
yeastiestOf, resembling, or containing yeast
yeastyof, containing, or resembling yeast
yeastierof, containing, or resembling yeast
BREADTIMESTORY"The Tale of the Rising Yeast"?
proofingActivate (yeast) by the addition of liquid
proofedActivate (yeast) by the addition of liquid
zymosanan insoluble largely polysaccharide fraction of yeast cell walls
unleavened(of bread) Made without yeast or other leavening agent
yeastsYEAST, to ferment (to undergo a type of chemical reaction)
yeastingYEAST, to ferment (to undergo a type of chemical reaction)
yeastedYEAST, to ferment (to undergo a type of chemical reaction)
raisingCause (bread) to rise, esp. by the action of yeast
fermentationa chemical change with effervescence, as by the action of yeast
meadsa fermented beverage made of water and honey, malt, and yeast
meada fermented beverage made of water and honey, malt, and yeast
fermentationsFERMENTATION, a chemical change with effervescence, as by the action of yeast
cornbreadA type of bread made from cornmeal and typically leavened without yeast
invertaseAn enzyme produced by yeast that catalyzes the hydrolysis of sucrose, forming invert sugar
briochesA light, sweet yeast bread typically in the form of a small, round roll
biscuitsA small, typically round cake of bread leavened with baking powder, baking soda, or sometimes yeast
zymurgythe branch of applied chemistry dealing with fermentation, as in winemaking, brewing, the preparation of yeast, etc.
zymasea mixture of enzymes that is obtained as an extract from yeast and causes fermentation in sugars
torulashighly nutritious yeast produced commercially on a sugar recovered from the manufacture of wood products or from processed fruit
torulahighly nutritious yeast produced commercially on a sugar recovered from the manufacture of wood products or from processed fruit
biotina colorless crystalline growth vitamin C10H16N2O3S of the vitamin B complex found especially in yeast, liver, and egg yolk
enolasea crystalline enzyme that is found especially in muscle and yeast and is important in the metabolism of carbohydrates
enolasesa crystalline enzyme that is found especially in muscle and yeast and is important in the metabolism of carbohydrates
hallahloaf of rich white bread leavened with yeast and containing eggs, often braided before baking, prepared esp. for the Jewish Sabbath
invertinenzyme, occurring in yeast and in the digestive juices of animals, that causes the inversion of cane sugar into invert sugar
hallahsloaf of rich white bread leavened with yeast and containing eggs, often braided before baking, prepared esp. for the Jewish Sabbath
challahloaf of rich white bread leavened with yeast and containing eggs, often braided before baking, prepared esp. for the Jewish Sabbath
sucraseenzyme, occurring in yeast and in the digestive juices of animals, that causes the inversion of cane sugar into invert sugar
fungusesAny of a group of unicellular, multicellular, or syncytial spore-producing organisms feeding on organic matter, including molds, yeast, mushrooms, and toadstools