| Answer | Crossword Clue |
|---|---|
| timbale | a creamy mixture (as of meat or vegetables) baked in a mold |
| TIMBALE | Creamy mixture baked in a mold |
| forcemeat | A mixture of meat or vegetables chopped and seasoned for use as a stuffing or garnish |
| stuffing | seasoned mixture used to stuff food (as meat, vegetables, or eggs) |
| chartreuses | A dish made in a mold using pieces of meat, vegetables, or (now most often) fruit in jelly |
| chartreuse | A dish made in a mold using pieces of meat, vegetables, or (now most often) fruit in jelly |
