| Answer | Crossword Clue |
|---|---|
| scouse | baked dish or stew made usually with meat and hardtack |
| pastitso | a Greek baked dish made of ground meat layered with pasta and usually topped with white sauce and cheese |
| hotpots | a baked stew or casserole made with meat or fish and covered with a layer of potatoes |
| fricandeau | A dish made from such meat, usually fried or stewed and served with a sauce |
| grillades | A kind of meat stew usually made with beef steak, typical of French regional and Cajun cooking |
| grillade | A kind of meat stew usually made with beef steak, typical of French regional and Cajun cooking |
