Answer: enoki
AnswerCrossword Clue
ENOKISlender Japanese mushroom
ENOKIEdible mushroom
ENOKIMushroom variety
ENOKIThin, white mushroom
ENOKIChef's mushroom
ENOKIMushroom eaten with udon
ENOKILong-stemmed mushroom
ENOKIMiso soup mushroom
ENOKIMushroom eaten in ramen
ENOKIMushroom in ramen
ENOKIMushroom popular in Asian cuisine
ENOKIRamen topping
ENOKIMushroom that might be served in ramen
ENOKIWhite mushroom
ENOKIMushroom used in sukiyaki
ENOKIMushroom added to udon soup
enokithin, long-stemmed and tiny-capped white mushroom, Flamma velutipes, native to the northern mountain ranges of Japan and prized as a food
enokia whitish cultivated agaric mushroom (Flammulina velutipes syn. Collybia velutipes) with a long thin stem and a small cap called also enoki
enokia type of Japanese mushroom
ENOKIMushroom from Asia
ENOKISnow puff mushroom
ENOKIMushroom you can eat
ENOKIJapanese mushroom
ENOKIMushrooms used in Asian cuisine
ENOKISmall-capped mushroom
ENOKITiny Japanese mushroom
ENOKIEdible mushroom of Japan
ENOKIWhite mushroom of Japan
ENOKIAsian cuisine fungus
ENOKIThin, white mushroom in Japanese noodle soups
ENOKIGourmet mushroom
ENOKISushi bar mushroom
ENOKISushi-bar mushroom
ENOKISushi mushroom
ENOKIMushroom in miso soup
ENOKIPossible zucchini stuffing
ENOKITiny-capped mushroom
ENOKIMushroom in some Japanese soups