Dessert wine informally
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AnswerCrossword Clue
ASTIDessert wine, informally
PUDDINONTHERITZCreamy dessert atop a cracker, informally?
ASTIDessert wine
PORTDessert wine
MUSCATELDessert wine
TOKAYDessert wine
SAUTERNEDessert wine
MALAGADessert wine
MADEIRADessert wine
MADEIRAFortified dessert wine
MARSALASicilian dessert wine
SILLABUBWine-flavored dessert.
SHAREOFPORTSDessert-wine allotment?
PORTRed dessert wine
MADEIRAPortuguese dessert wine
ANGELICACalifornia dessert wine
MALAGASpanish dessert wine
MALAGASweet dessert wine
SHERRYSpanish dessert wine
NEWPORTPORTRhode Island dessert wine?
MALAGADessert wine from Spain
MADEIRAINAMERICAImported Portuguese dessert wine?
TIPSYCAKEEnglishman's wine-soaked dessert
SHERRYBOMBSlow-selling dessert wine?
MADEIRAAmber-colored dessert wine
CALLOFPORT"Dessert wine is served," say?
ASTIWine often served with dessert
syllabubA whipped cream dessert, typically flavored with white wine or sherry
syllabubsA whipped cream dessert, typically flavored with white wine or sherry
sillabubsA whipped cream dessert, typically flavored with white wine or sherry
icewine(Canada) a dessert wine made from grapes that froze on the vine
icewinesICEWINE, (Canada) a dessert wine made from grapes that froze on the vine
zabajonesfoamy, custardlike mixture of egg yolks, sugar, and Marsala wine, usually served hot or chilled as a dessert
zabajonefoamy, custardlike mixture of egg yolks, sugar, and Marsala wine, usually served hot or chilled as a dessert
zabaionefoamy, custardlike mixture of egg yolks, sugar, and Marsala wine, usually served hot or chilled as a dessert
zabaglioneAn Italian dessert made of whipped and heated egg yolks, sugar, and Marsala wine, served hot or cold
zabaglionesAn Italian dessert made of whipped and heated egg yolks, sugar, and Marsala wine, served hot or cold
sabayonsfoamy, custardlike mixture of egg yolks, sugar, and Marsala wine, usually served hot or chilled as a dessert
sabayonfoamy, custardlike mixture of egg yolks, sugar, and Marsala wine, usually served hot or chilled as a dessert
eisweinany white dessert wine produced from grapes that are kept on the vine until the first deep frost and typically pressed while still frozen