High protein seed
Crossword Clue

  • We have found 40 answers to crossword clue "High protein seed"
  • The Best Answer: 10/10
AnswerCrossword Clue
LENTILHigh-protein seed
SOYAProtein-rich seed
ABRINPoisonous licorice seed protein.
endospermsThe part of a seed that acts as a food store for the developing plant embryo, usually containing starch with protein and other nutrients
endospermThe part of a seed that acts as a food store for the developing plant embryo, usually containing starch with protein and other nutrients
SOYAHigh-protein bean
SOYASHigh-protein beans
BEEFJERKYHigh-protein snack
PEAHigh-protein legume
LENTILHigh-protein bean
SOYHigh-protein bean
MISOHigh-protein soup
OMELETHigh-protein breakfast
EGGSHAMPOOHigh-protein wash?
MISOHigh-protein paste
TOFUHigh-protein food
QUINOAHigh-protein grain
PEASHigh protein source
SOYAHigh-protein staple
BEANSHigh protein dishes.
MISOHigh-protein food
SOYSHigh-protein beans
MISOHigh-protein stuff
SOYABean high in protein
SOYSBeans high in protein
OMELETHigh-protein breakfast dish
TOFUVegetarian's high-protein staple
SOYAHigh-protein bean (var.)
SOYSource of high-protein flour
EMUBird with meat high in protein
TOFUHigh-protein food that often comes in cubes
TOFUHigh-protein food often found in vegetarian cuisine
colostrum(Latin) milk secreted for a few days after parturition, characterised by high protein and antibody content
colostrumsCOLOSTRUM, (Latin) milk secreted for a few days after parturition, characterised by high protein and antibody content
proteinuriathe presence of abnormally high levels of protein in the urine, esp as a symptom of kidney damage
proteinuriasPROTEINURIA, the presence of abnormally high levels of protein in the urine, esp as a symptom of kidney damage
gliadinprolamin derived from the gluten of grain, as wheat or rye, used chiefly as a nutrient in high-protein diets
gliadineprolamin derived from the gluten of grain, as wheat or rye, used chiefly as a nutrient in high-protein diets
kinasesany of various enzymes that catalyze the transfer of phosphate groups from a high-energy phosphate-containing molecule (as ATP) to a substrate compare protein kinase
misosa high-protein fermented food paste consisting chiefly of soybeans, salt, and usually grain (as barley or rice) and ranging in taste from very salty to very sweet