Meat fish etc
Crossword Clue

  • We have found 30 answers to crossword clue "Meat fish etc"
  • The Best Answer: 10/10
AnswerCrossword Clue
EDIBLESMeat, fish, etc.
curersto preserve (meat, fish, etc.)
curesto preserve (meat, fish, etc.)
uncuredto preserve (meat, fish, etc.)
cureto preserve (meat, fish, etc.)
curedto preserve (meat, fish, etc.)
curerto preserve (meat, fish, etc.)
curingto preserve (meat, fish, etc.)
SOYSOriental sauces for fish, meat, etc.
salterperson who salts meat, fish, etc.
saltersperson who salts meat, fish, etc.
ANTIPASTOAppetizer course of smoked meat, fish, etc.
TIMBALEPastry shell filled with meat, fish, etc.
brothsthin soup made by simmering meat, fish, etc.
carbonadospiece of meat, fish, etc., scored and broiled
broththin soup made by simmering meat, fish, etc.
brothythin soup made by simmering meat, fish, etc.
smokedto cure (meat, fish, etc.) by exposure to smoke
smoketo cure (meat, fish, etc.) by exposure to smoke
unboneto remove the bones from (fish, meat, etc); debone
rizzarsto dry or cure (meat, fish, etc., esp. haddock) in the sun
rizzarto dry or cure (meat, fish, etc., esp. haddock) in the sun
surimispaste of inexpensive fish shaped, colored, and flavored in imitation of lobster meat, crabmeat, etc.
canapescracker or piece of bread topped with meat, fish, etc., and served as an appetizer
surimipaste of inexpensive fish shaped, colored, and flavored in imitation of lobster meat, crabmeat, etc.
canapecracker or piece of bread topped with meat, fish, etc., and served as an appetizer
escalopesdish of thinly sliced meat, fish, potatoes, etc., baked in a sauce and often topped with bread crumbs
escalopedish of thinly sliced meat, fish, potatoes, etc., baked in a sauce and often topped with bread crumbs
aspicsavory jelly usually made with meat or fish stock and gelatin, chilled and used as a garnish and coating for meats, seafoods, eggs, etc.
aspicssavory jelly usually made with meat or fish stock and gelatin, chilled and used as a garnish and coating for meats, seafoods, eggs, etc.