Spice and others
Crossword Clue

  • We have found 35 answers to crossword clue "Spice and others"
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AnswerCrossword Clue
ODORSSpice and others.
SUGAR"... and spice."
GIRL"Sugar and spice."
GIRLS"Sugar and spice."
MACESSpice and staff
GIRLSugar and spice container?
GIRLSugar and spice product?
TSPSSugar and spice amts.
LITTLEGIRLS"Sugar and spice" tykes
MULLHeat and spice wine.
GIRLSSugar-and-spice group
SNIPSANDSNAILSNot "sugar and spice"
GIRLSugar and spice confection
RACIERWith more dash and spice.
GIRLSMaids of sugar and spice
ALLStarter for spice and star
GIRL"Sugar and spice and everything nice."
MULLHeat, spice, and sweeten, as wine.
EUROPOPStyle of Roxette and the Spice Girls
AGIRL"Sugar and spice and all that's nice."
EMMASOne of the Spice Girls and namesakes
BRITPOPGenre for the Spice Girls and Oasis
EUROPOPMusical genre of Abba and the Spice Girls
pepperA reddish and typically hot-tasting spice prepared from various forms of capsicum
peppersA reddish and typically hot-tasting spice prepared from various forms of capsicum
gingerya thickened pungent aromatic rhizome that is used as a spice and sometimes medicinally
cinnamonsAn aromatic spice made from the peeled, dried, and rolled bark of a Southeast Asian tree
cinnamonAn aromatic spice made from the peeled, dried, and rolled bark of a Southeast Asian tree
cardamomThe aromatic seeds of a plant of the ginger family, used as a spice and also medicinally
cardamomsThe aromatic seeds of a plant of the ginger family, used as a spice and also medicinally
cardamumsThe aromatic seeds of a plant of the ginger family, used as a spice and also medicinally
pepperA pungent, hot-tasting powder prepared from dried and ground peppercorns, commonly used as a spice or condiment to flavor food
peppersA pungent, hot-tasting powder prepared from dried and ground peppercorns, commonly used as a spice or condiment to flavor food
cardamonthe aromatic seed capsules of a tropical Asian plant, Elettaria cardamomum, of the ginger family, used as a spice or condiment and in medicine
chilliesA small hot-tasting pod of a variety of capsicum, used chopped (and often dried) in sauces, relishes, and spice powders. There are various forms with pods of differing size, color, and strength of flavor, such as cascabels and jalape±os