Substances used in cookery
Crossword Clue

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AnswerCrossword Clue
FATSSubstances used in cookery.
GELATINESSubstances in cookery.
FATSSubstances in cookery.
TANSYHerb used in cookery.
LEEKBulb used in cookery
GELATINSubstance used in cookery.
leeka herb used in cookery
GHEEButter used in Indian cookery
ANISEUsed in cookery and medicine
LEEKOnionlike plant used in cookery
bhindiokra used in Indian cookery
CUMINPlant used in cookery and medicine
SNOWPEAVegetable with pods used in cookery
leeksLEEK, a herb used in cookery
bhindisBHINDI, okra used in Indian cookery
paneera soft white cheese used in Indian cookery
wocka pan used in Chinese cookery, also WOK
woka pan used in Chinese cookery, also WOCK
wocksWOCK, a pan used in Chinese cookery, also WOK
paneersPANEER, a soft white cheese used in Indian cookery
dashisclear fish and kelp broth, used in Japanese cookery
dashiclear fish and kelp broth, used in Japanese cookery
masalaa mixture of ground spices used in Indian cookery
woksWOK, a pan used in Chinese cookery, also WOCK
masalasMASALA, a mixture of ground spices used in Indian cookery
arepascorn pancake, sometimes sweetened, used in Colombian and Venezuelan cookery
arepacorn pancake, sometimes sweetened, used in Colombian and Venezuelan cookery
cullendera perforated vessel used as a strainer in cookery also COLANDER
sobasflat noodles made from buckwheat and wheat flours, used in Japanese cookery
cullendersCULLENDER, a perforated vessel used as a strainer in cookery also COLANDER
sobaflat noodles made from buckwheat and wheat flours, used in Japanese cookery
wardenany of several pears having a crisp, firm flesh, used in cookery
wardensany of several pears having a crisp, firm flesh, used in cookery
dabba(Hindi) in Indian cookery, a round metal box used to transport hot food
lingberrythe cowberry or red whortleberry, esp as used in Scandinavian cookery also LINGONBERRY
lingonberrythe cowberry or red whortleberry, esp as used in Scandinavian cookery also LINGBERRY
marronlarge European chestnut, esp. as used in cookery: candied or preserved in syrup
marronslarge European chestnut, esp. as used in cookery: candied or preserved in syrup
dabbasDABBA, (Hindi) in Indian cookery, a round metal box used to transport hot food
lingonberriesLINGONBERRY, the cowberry or red whortleberry, esp as used in Scandinavian cookery also LINGBERRY